Baked salmon with asparagus is a delightful and healthy dish that combines the rich flavors of salmon with the crispness of asparagus. This article will explore some mouthwatering recipes that showcase the versatility of this combination. Whether you’re a seafood lover or looking for a nutritious meal option, these recipes are sure to satisfy your taste buds.

1. Lemon Garlic Baked Salmon with Asparagus:

This recipe is a classic and never fails to impress. Start by marinating the salmon fillets in a mixture of lemon juice, minced garlic, olive oil, salt, and pepper. Let it sit for a while to absorb the flavors.

2. Teriyaki Glazed Baked Salmon with Asparagus:

For an Asian twist, try this teriyaki glazed salmon with asparagus. Prepare a marinade using soy sauce, honey, minced ginger, minced garlic, and sesame oil. Marinate the salmon fillets in the mixture for at least 30 minutes. Place the marinated salmon and asparagus on a baking sheet and bake until the salmon is flaky and the asparagus is slightly charred.

3. Pesto Crusted Baked Salmon with Asparagus:

Elevate your salmon and asparagus dish with a flavorful pesto crust. Spread a generous amount of pesto sauce over the salmon fillets and sprinkle with breadcrumbs. Arrange the asparagus around the salmon and bake until the salmon is cooked to perfection and the asparagus is tender-crisp. The pesto adds a burst of freshness and complements the flavors of the salmon and asparagus beautifully.

Baked salmon with asparagus is a winning combination that offers a healthy and delicious meal option. Whether you prefer a simple lemon garlic marinade, a flavorful teriyaki glaze, or a pesto crust, these recipes are easy to prepare and guaranteed to impress. So, next time you’re looking for a nutritious and flavorful dish, give one of these baked salmon asparagus recipes a try. Your taste buds will thank you!