Roasted broccoli is a simple yet flavorful dish that can be enjoyed as a side or even as a main course. With just a few ingredients and minimal effort, you can create a healthy and delicious dish that will impress your family and friends. In this article, we will share an easy roasted broccoli recipe that is sure to become a favorite in your household.

To make this easy roasted broccoli recipe, you will need the following ingredients:

• 1 head of broccoli
• 2 tablespoons of olive oil
• Salt and pepper to taste

Preheat your oven to 425°F (220°C). While the oven is heating up, wash the broccoli thoroughly and cut it into florets.

In a large bowl, toss the broccoli florets with olive oil, salt, and pepper. Make sure each floret is coated evenly with the oil and seasoning. You can also add other spices or herbs of your choice, such as garlic powder or paprika, to enhance the flavor.

Spread the seasoned broccoli florets in a single layer on a baking sheet. This will allow them to roast evenly and develop a nice caramelized exterior. Place the baking sheet in the preheated oven and roast for about 20-25 minutes, or until the broccoli is tender and slightly crispy.

Once the broccoli is roasted to perfection, remove it from the oven and let it cool for a few minutes. Serve it as a side dish with your favorite main course or enjoy it on its own as a healthy snack.

With just a few simple steps, you can create a delicious and nutritious roasted broccoli dish that will satisfy your taste buds. This easy recipe is perfect for busy weeknights or when you want to add a healthy side dish to your meal. So, give it a try and enjoy the wonderful flavors of roasted broccoli.