A Delicious Traditional Shepherd’s Pie Recipe
Shepherd’s pie is a classic dish that has been enjoyed for generations. This hearty and comforting meal is perfect for those cold winter nights or when you’re craving some good old-fashioned comfort food. In this article, we will explore a traditional shepherd’s pie recipe that is sure to satisfy your taste buds and leave you feeling warm and satisfied.
To make a traditional shepherd’s pie, you will need a few key ingredients. Start by gathering 1 pound of ground lamb or beef, 1 onion (diced), 2 carrots (diced), 2 cloves of garlic (minced), 1 cup of frozen peas, 2 tablespoons of tomato paste, 1 cup of beef broth, 2 tablespoons of Worcestershire sauce, 2 tablespoons of flour, 2 pounds of potatoes (peeled and cubed), 1/2 cup of milk, and 4 tablespoons of butter.
Begin by preheating your oven to 400°F (200°C). In a large skillet, cook the ground lamb or beef over medium heat until browned. Remove the meat from the skillet and set it aside. In the same skillet, sauté the onion, carrots, and garlic until they are tender. Add the tomato paste and cook for an additional minute.
Next, add the cooked meat back into the skillet along with the frozen peas, beef broth, Worcestershire sauce, and flour. Stir everything together and let it simmer for about 5 minutes, or until the mixture has thickened slightly.
While the meat mixture is simmering, prepare the mashed potatoes.
Pour the meat mixture into a baking dish and spread the mashed potatoes evenly on top. Use a fork to create a decorative pattern on the surface of the potatoes. Place the dish in the preheated oven and bake for 25-30 minutes, or until the potatoes are golden brown and the filling is bubbling.
A traditional shepherd’s pie is a timeless dish that never fails to impress. With its rich and flavorful meat filling topped with creamy mashed potatoes, it’s no wonder this recipe has stood the test of time. Whether you’re cooking for your family or hosting a dinner party, this classic dish is sure to be a hit. So why not give it a try and enjoy the comforting flavors of a traditional shepherd’s pie?
