A Delicious Slow Cooker Chicken Dumplings Recipe
If you’re looking for a comforting and flavorful meal that requires minimal effort, then this slow cooker chicken dumplings recipe is perfect for you. With tender chicken, fluffy dumplings, and a rich broth, this dish is sure to satisfy your taste buds. Let’s dive into the details of this mouthwatering recipe.
To start, gather the following ingredients:
- 1 pound boneless, skinless chicken breasts
- 1 onion, diced
- 2 carrots, peeled and sliced
- 2 celery stalks, sliced
- 3 cloves of garlic, minced
- 4 cups chicken broth
- 1 teaspoon dried thyme
- 1 bay leaf
- Salt and pepper to taste
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 tablespoons melted butter
- 2 tablespoons chopped fresh parsley
In your slow cooker, combine the chicken breasts, diced onion, sliced carrots, sliced celery, minced garlic, chicken broth, dried thyme, bay leaf, salt, and pepper.
Once the chicken is cooked, remove it from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker and stir to combine with the vegetables and broth.
In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Add in the milk and melted butter, stirring until just combined. The dough will be sticky.
Drop spoonfuls of the dumpling dough onto the surface of the chicken and vegetable mixture in the slow cooker.
Before serving, sprinkle the chopped fresh parsley over the top for added freshness and flavor. Ladle the chicken and dumplings into bowls and enjoy this comforting meal.
This slow cooker chicken dumplings recipe is a fantastic option for a delicious and hassle-free meal. With its tender chicken, fluffy dumplings, and flavorful broth, it’s sure to become a family favorite. Give it a try and savor the comforting flavors that this dish has to offer.