Looking for a simple and mouthwatering pork tenderloin recipe? Look no further! In this article, we will share a delicious and easy-to-follow recipe that will have your taste buds dancing with delight. Whether you are a seasoned cook or a beginner in the kitchen, this recipe is sure to impress your family and friends.

To start off, you will need the following ingredients:

• 1 pork tenderloin
• 2 tablespoons of olive oil
• 2 cloves of garlic, minced
• 1 teaspoon of dried rosemary
• 1 teaspoon of dried thyme
• Salt and pepper to taste

Begin by preheating your oven to 400°F (200°C). In a small bowl, mix together the minced garlic, dried rosemary, dried thyme, salt, and pepper.

Next, heat the olive oil in an oven-safe skillet over medium-high heat. Once the oil is hot, add the pork tenderloin and sear it on all sides until it is browned. This will help to lock in the flavors and juices.

Once the pork tenderloin is seared, transfer the skillet to the preheated oven. Cook the pork for about 20-25 minutes or until it reaches an internal temperature of 145°F (63°C). Remember to use a meat thermometer to ensure that it is cooked to perfection.

Once the pork is cooked, remove it from the oven and let it rest for a few minutes before slicing.

In just a few simple steps, you can create a delicious and tender pork tenderloin that will impress your family and friends. The combination of garlic, rosemary, and thyme adds a burst of flavor to the meat, making it a perfect dish for any occasion. So why wait? Give this recipe a try and enjoy a mouthwatering pork tenderloin that is sure to become a family favorite.